Ever wondered what the best beer is for pairing with your Thanksgiving Dinner?  Adam and Drew have done the homework for you by putting beers to the test for both the main course and dessert.  Come join us for another delicious beer centric episode, with a few turkey frying mishap stories sprinkled in!
 

Featured Beers: 

Main Course:

Trappistes Rochefort 10.  Brasserie de Rochefort.  Rochefort, Belgium. Belgian Quadrupel. 11.3% ABV.

Plaid Habit. Boulevard Brewing Company.  Kansas City, MO.  Brown Ale - Imperial/ Double. 12.4% ABV.
 

Dessert:

Breakfast Stout.  Founders Brewing Co. Grand Rapids, MI.  Stout - Oatmeal.  8.3% ABV.

Porter. Founders Brewing Co. Grand Rapids, MI. Porter. 6.5% ABV
 

Other Shout-Outs:

HEB - For the single serve “thanksgiving dinner” purchases
 

On every episode, we rate beers on a scale from 0-5 using the Untappd App, 5 being the highest.
 

Follow Beering Ain’t Easy on Facebook or Instagram, email us at [email protected], or follow our beer quest on Untappd, usernames BeeringAintEasyAdam and BeeringAintEasyDrew.

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