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Before I get started, I want to apologize if the audio quality might be off. I’m not sure what the cause is but when I listen to the playback during the editing, I sound off. Not sure if it’s because it’s late at night when I recorded and my voice sounds funny or Descript is being weird.
I wanted to explain how it’s been a year since I did the last episode of the podcast. I thought I was burnt out and done. To a degree I still am. However my analytics tell me that people are apparently listening to old episodes of the podcast. I’ve decide to bring the show back. Sort of.
What do I mean sort of? Well I’ll be doing episodes. However they won’t be weekly. I will do them sporadically as weekly is just not doable. I’m already struggling slightly to continue writing every week. Podcasting is even more work than writing. I’ve decide that there are just occasions where I have an idea for a post, but in reality it’s just easier to talk about it verbally rather than writing it out.
At most, I’ll do one episode a month. More realistically it’s probably every other month. It’s also an opportunity to cross post and see if I can convince listeners to check out the Substack.
I will still write out a post. It’s part show notes for the episodes. It’s also a way for people who can’t or don’t want to listen to the episode to at least read about what the episode is about.
I am cheating a bit with this episode. I’m basically repeating part of the past reviews I did in this episode. You can read the full versions of said reviews below.
* Campfire Cooking in Another World with My Absurd Skill
* Debut of Die!
* Cinderella Chef
Before I close out, I’ll wish all of you a Merry Christmas and a Happy New Year! See you in 2026!
By LizBefore I get started, I want to apologize if the audio quality might be off. I’m not sure what the cause is but when I listen to the playback during the editing, I sound off. Not sure if it’s because it’s late at night when I recorded and my voice sounds funny or Descript is being weird.
I wanted to explain how it’s been a year since I did the last episode of the podcast. I thought I was burnt out and done. To a degree I still am. However my analytics tell me that people are apparently listening to old episodes of the podcast. I’ve decide to bring the show back. Sort of.
What do I mean sort of? Well I’ll be doing episodes. However they won’t be weekly. I will do them sporadically as weekly is just not doable. I’m already struggling slightly to continue writing every week. Podcasting is even more work than writing. I’ve decide that there are just occasions where I have an idea for a post, but in reality it’s just easier to talk about it verbally rather than writing it out.
At most, I’ll do one episode a month. More realistically it’s probably every other month. It’s also an opportunity to cross post and see if I can convince listeners to check out the Substack.
I will still write out a post. It’s part show notes for the episodes. It’s also a way for people who can’t or don’t want to listen to the episode to at least read about what the episode is about.
I am cheating a bit with this episode. I’m basically repeating part of the past reviews I did in this episode. You can read the full versions of said reviews below.
* Campfire Cooking in Another World with My Absurd Skill
* Debut of Die!
* Cinderella Chef
Before I close out, I’ll wish all of you a Merry Christmas and a Happy New Year! See you in 2026!