In this "On the Road" episode, I sit down with Adam Carvalho, Production Manager with Australian Natural Therapeutics Group (ANTG) whose path from the restaurant world to cannabis production is as surprising as it is inspiring. In this episode, we dive into stories of Humboldt County and memories from Eve Farms, uncovering the challenges and triumphs Adam has faced entering the Australian cannabis space. With behind-the-scenes insights, vibrant discussions, and a look at what’s next for ANTG, this episode is packed with the kind of detail that brings the world of cannabis production to life.

In this episode, we cover a lot of topics including:

* Rapid Fire

* Who is Adam Carvalho

* From pizza to cannabis

* Life in Humboldt County

* Memories at Eve Farms

* Soap Box to buy in and the importance of learning every day

* Biggest challenge moving into the Australian cannabis space

* Armidale facility vs Brisbane facility

* Australian market vs European market

* Thought on Canadian cannabis imports

* Colour-coded labels… The more you know!

* The importance of a recent Certificate of Analyst (COA)

* Exciting new products coming in the new year

* Shout out to the Research and Development crew!

* One thing Adam and his team are most proud of this year

* Adam’s call to action

Show Notes:

Where to find Adam:

* ANTG on Instagram

* ANTG on LinkedIn

* ANTG on Facebook

* ANTG on Twitter/X

* ANTG Website: www.antg.com.au

Where to find me:

* @AusCannaReviews on SubStack

* @AusCannaReviews on Instagram

* @AusCannaReviews on Twitter/X

* Email [email protected]

* Buy Me A Coffee/AusCannaPodcast

Where to find the best pizza in San Francisco:

* Tony’s Pizza Napoletana

More information about:

Waldo on Weed

This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit auscannareviews.substack.com