Though she may only be 31-years-old, Kendall Lockwood has been operating one of Indianapolis’ first and finest craft cocktail bars, has traveled the globe visiting distilleries, and has won cocktail competitions across the country. Being one of eight children, her parents would have the children cook dinner. That ignited her passion for the service industry and competitive nature. Her bar, The Ball & Biscuit opened early in the cocktail renaissance and is now being operated by her mother, sisters, and brothers. Today we sat in her bar as her brother did maintenance and her mother did inventory. So sit back and enjoy the tales of a cocktail family.