My guest this week was Brandon Basista, The Bearded Chef Kitchen, a James Beard–recognized chef with two decades of culinary expertise. Who has journeyed from Fine Dining to Food Truck to now doing private dinners, events, weddings, pop-ups, custom school lunch programs & more!

I met Brandon while filming a show called Blind Kitchen Orlando and loved his energy and his passion for food. His goal is simple… create food that feels like a moment worth remembering.

We talked about him doing private dinners and events, and also how he is working with schools and thinking of creating ways to share his food and help other businesses.  We also discussed marketing his business and creative ways he is using his culinary skills to feed people.

Lunch with Biggie is a podcast about small businesses and creatives sharing their stories and inspiring you to pursue your passion, with some sandwich talk on the side. Created, edited, and produced in Orlando, FL by Biggie- the owner of the sandwich-themed clothing brand- ⁠⁠Deli Fresh Threads⁠⁠. 

The Bearded Chef Kitchen Social:

Website - https://www.thebeardedchefkitchen.com

Instagram - https://www.instagram.com/thebeardedchefkitchen/

Facebook - https://www.facebook.com/TheBeardedChefKitchen

LinkedIn-  https://www.linkedin.com/in/chef-brandon-basista

Book Airbnb experience- https://www.airbnb.com/services/6941149

Biggie's Social: ⁠⁠

Deli Fresh Thread's Instagram⁠⁠- ⁠⁠https://www.instagram.com/delifreshthreads/

Podcast's Instagram⁠⁠- ⁠⁠https://www.instagram.com/lunchwithbiggie

Podcast's Facebook Group⁠⁠- ⁠⁠https://www.facebook.com/groups/lunchwithbiggie⁠⁠ ⁠⁠

YouTube:  https://www.youtube.com/delifreshthreads

Podcast's Twitter-⁠⁠ ⁠⁠https://twitter.com/LunchwithBiggie⁠⁠ ⁠⁠

Deli Fresh Threads⁠⁠- ⁠⁠ ⁠https://DeliFreshThreads.com