This week we chat local beers with Cindy Goldstein of Hawaii  Craft Brewer's Guild
http://www.hawaiibeer.org/

and Chef Marc Freiberg joins us to explain what's in this month's Chef Zone Chef Box ( it's a good one!) as well as talking about his catering company - much of the menus are plant based and super healthy.https://greenapronhi.com/
 
Dylan Butterbaugh, co owner of Manoa Chocolate Company joins Jo to talk about the wonders of chocolate and a collaboration with Old Pali Road Distillery
https://manoachocolate.com/

And we continue our support of Hawaii Foodbank with updates on the online food drive.... it's not to late to donate to this year's annual ( virtual) fundraising campaign.
https://hawaiifoodbank.org/virtual-food-drive/