In this episode of the Bicester Business Collective Podcast, Samantha Vaughan sits down with Jo Wilson, founder of Bicester Food Hub, to discover how one local idea has grown into one of Bicester's most valuable community projects.

What began as a mission to rescue perfectly good food from landfill has become something much bigger. Jo explains how the Food Hub not only reduces food waste but also tackles loneliness, creates friendships, supports local charities and gives hundreds of people a welcoming place to connect every week.

You'll hear about the incredible volunteer team who collect surplus food seven days a week, the organisations they support across the town, and why Jo believes nobody should ever feel guilty about making use of food that would otherwise be thrown away.

The conversation also explores the environmental impact of food waste, community initiatives such as the recycled prom dress project, partnerships with local businesses, and why Bicester Food Hub is about far more than simply providing food.

Whether you're passionate about sustainability, community projects or simply love hearing inspiring local stories, this is an episode that will leave you feeling optimistic about what can be achieved when people come together.

In this episode you'll hear about:

•  How Bicester Food Hub was founded in 2022 
•  The shocking amount of perfectly good food that would otherwise end up in landfill 
•  Why the Food Hub has become a place to combat loneliness and isolation 
•  The role of 23 dedicated volunteers 
•  Supporting food banks, baby banks, community cafés and local charities 
•  The importance of removing any stigma around surplus food 
•  Recycling prom dresses and reducing textile waste 
•  Ensuring nothing goes to waste—even food unsuitable for people is donated to an animal sanctuary 
•  Why Jo believes supermarkets and government could do even more to tackle food waste 
•  The importance of community partnerships, including the support of Town Square Bicester 

Find out more

To learn more about Bicester Food Hub, visit their Facebook page by searching Bicester Community Hub, or contact the team at:

[email protected]

Samantha (Sam) Vaughan is Hub Centre Manager for the Perch Eco Business Centre. A certified Passivhaus, the Bicester Hub is part of TownSQ, A certified B Corp with 9 business hubs across the UK. 

In the first full episode of The Bicester Business Collective, Samantha Vaughan is joined by Luke Roberts, founder of House Made Ready and an experienced architectural designer with a passion for helping homeowners unlock the hidden potential of their properties.

Luke shares his journey from studying architecture and sustainable design, through running his own architectural practice, to launching House Made Ready—a business born from a simple idea: homeowners deserve better information before making expensive property decisions.

Together, Samantha and Luke explore why so many people underestimate what their home could become, how a simple planning concept can add significant value, and why understanding your property's possibilities is just as important as knowing its current worth.

The conversation also looks at how technology and AI can make the property journey easier, the importance of work-life balance when starting a business, and why Bicester continues to be a fantastic place to build a business and raise a family.

Whether you're planning to move, renovate, invest, or simply want to understand your home's potential, this episode offers practical insights and an inspiring look at innovation within the local property industry.

In this episode you'll discover:

• Luke's journey from architectural designer to entrepreneur.
• How House Made Ready was inspired by a real client challenge.
• Why planning permission isn't always necessary.
• The hidden value many homeowners don't realise they already have.
• How technology and AI can simplify the property journey.
• Why improving your home's EPC rating can sometimes deliver a better return than building an extension.
• The importance of giving homeowners the knowledge to make confident decisions.
• Luke's vision for bringing architects, estate agents, developers and homeowners together through a single property ecosystem.
• Why Bicester is the perfect place to grow a business.

If you've enjoyed this episode, don't forget to follow The Bicester Business Collective wherever you listen to podcasts. Leaving a five-star review and sharing the show with friends or colleagues helps us shine a spotlight on even more of the amazing businesses and people that make Bicester such a thriving community.

Guest: Luke Roberts
Business: House Made Ready

Samantha (Sam) Vaughan is Hub Centre Manager for the Perch Eco Business Centre. A certified Passivhaus, the Bicester Hub is part of TownSQ, A certified B Corp with 9 business hubs across the UK. 

Welcome to the very first episode of The Bicester Business Collective.

Host Samantha Vaughan introduces the podcast and shares the vision behind creating a platform dedicated to celebrating the businesses, entrepreneurs and professionals that make Bicester and the surrounding area such a vibrant place to work and do business.

Recorded from Perch Eco Business Centre, each fortnightly episode will feature inspiring conversations with local business owners and community leaders, exploring their journeys, lessons learned, challenges overcome and the ideas they're passionate about.

Whether you're running an established business, launching a new venture or simply enjoy hearing the stories behind successful local organisations, The Bicester Business Collective is your opportunity to connect with the people shaping our business community.

Interested in being a guest? Samantha would love to hear from local business owners, entrepreneurs and professionals with a story, experience or expertise to share. Get in touch and join the conversation.

Samantha (Sam) Vaughan is Hub Centre Manager for the Perch Eco Business Centre. A certified Passivhaus, the Bicester Hub is part of TownSQ, A certified B Corp with 9 business hubs across the UK.