In this Special Episode of The Bourbon Life Podcast, the entire Bourbon Life Crew spends some time together in The Bourbon Life Studios sharing some great drinks and conversation, as well as their annual “Crewsgiving” meal prepared by Matt. They go a little bit off the rails in the first session and give you some great topics to discuss with your loved ones at Thanksgiving, including Bigfoot, the Yeti, UFO’s, and other unexplained phenomena. Then they move on to discuss whether there really is such a thing as a “neck pour” and then close it out with a conversation about celebrity whiskies. They also taste and review Detrick Straight Rye Whiskey, Old Grand Dad 114 (a Bourbon Life favorite), and a Barrel Proof Fortuna Kentucky Straight Bourbon. This Episode of The Bourbon Life Podcast is sponsored by Liquor Barn, ZBiotics, The Stave Restaurant, Three Chord Bourbon, and District 7 Social. Check out all of our amazing sponsors online at: www.liquorbarn.com  www.zbiotics.com www.thestavekentucky.com  www.threechordbourbon.com

Season 4, Episode 46: The Bourbon Life Crew - "Crewsgiving"

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In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out in The Bourbon Life Studios with Rob Wilson and David Thornton, Co-Founders, of Ten Day Bourbon. The guys talk with Rob and David about their respective careers in the medical field (Rob a Doctor and David a Dentist) and how they came together with a 3rd doctor friend to create Ten Day Bourbon, the process of starting a brand new brand and the challenges, and successes, that they’ve had, as well as what the future looks like for Ten Day Bourbon. They also taste and review the Ten Day Bourbon Small Batch Bourbon Batch 2, Ten Day Bourbon High Rye Bourbon Single Barrel, and the yet-to-be-released Ten Day Bourbon Prohibition Blend. This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, Hotel Distil, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, James E. Pepper Distillery, and The Kitchen Table at James B. Beam Distilling Co. Check out all of our amazing sponsors online at:  www.liquorbarn.com  www.penelopebourbon.com www.limestonefarms.com www.hoteldistil.com www.bluegrassdistillers.com                   www.thestavekentucky.com  www.threechordbourbon.com www.jamesepepper.com   www.visitthekitchentable.com

Season 5, Episode 20: Rob Wilson & David Thornton, Co-Founders - Ten Day Bourbon

This week on The Whiskey Trip Podcast, Big Chief takes a Pit Stop from the highways and sits down with some of his Whiskey Friends at his Texas home called Bayou Sunset Farm. The Big Man invites Clint Dungan, Michael Wright, and Ken Hemingway over to talk whiskey in 2024. From the best they’ve had this year so far. They also discuss the whiskey market, from finished whiskies to American Single Malts. Throughout the show the guys sip on several expressions like Old Line, Heaven Hill Select, Virginia Distilling, Giant, Balconies, and Garrison Brothers just to name a few. This ride on The Whiskey Trip shows how whiskey can bring people together from all walks of life. Cheers!

The Whiskey Trip - Season 2, Episode 20 - A Whiskey Trip Pit Stop

In this Episode of The Bourbon Life Podcast presented by Liquor Barn, The Bourbon Life Crew (minus Chad) spends some time hanging out together in The Bourbon Life Studios sharing some great conversation and even better pours. The Crew discusses this year’s Kentucky Derby and Philip’s Derby Party which Matt attended and was apparently very overdressed, the new $15,000 Woodford Reserve bottle that was recently released, as well as other “unobtainable” Bourbons that are currently on the market, and the Unobtanium Experience that is going on at the KY Elk & Outdoor Fest in Bardstown on May 11th where 5 lucky winners will win their very own barrel of Bourbon from 1 of 5 different Kentucky Distilleries. They also taste and review the new Jim Beam Black 7-Year, the Nelson Bros. Calvados Cask Finished Bourbon, and the Filibuster Single Estate Single Barrel Bourbon. This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, Hotel Distil, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, James E. Pepper Distillery, and The Kitchen Table at James B. Beam Distilling Co. Check out all of our amazing sponsors online at:  www.liquorbarn.com  www.penelopebourbon.com www.limestonefarms.com www.hoteldistil.com  www.bluegrassdistillers.com                   www.thestavekentucky.com  www.threechordbourbon.com www.jamesepepper.com   www.visitthekitchentable.com

Season 5, Episode 19: The Bourbon Life Crew - Unscripted & Unfiltered

This week on The Whiskey Trip Podcast, Big Chief takes listeners on a ride to Vail, Colorado to chat with Owner and Founder, Ryan Thompson from 10th Mountain Whiskey & Spirits Co. Ryan sits down with the Big Man and chats about the history of 10th Mountain and the storied Army Division it honors. Big Chief takes a trip down memory lane of his Army service. Ryan tells of his dedication to helping active duty service members and veterans through 10th Mountain.  On the first half, they start the show with 10th Mountain Bourbon at 92 proof, that has a mash-bill of 75% corn, 20% rye, and 5% malted barley. It has a hint of honey and toasted almonds. To take them into the second half, they sip on the 10th Mountain Rye Whiskey. This could be the red wine drinker’s gateway whiskey with dark fruit, toffee, and a dry finish. To finish the show they dive into a bottle of 10th Mountain American Single Malt. The nose has chocolate notes that reminds the big man of his grandmother’s Mississippi Mud Cake. With hints of coffee, spice, and a touch of honey this is a beautiful whiskey. This ride on The Whiskey Trip is a tribute to the soldiers who first served in the 10th Mountain Division. Their sacrifices will not be forgotten or wasted. Cheers!

The Whiskey Trip - Season 2, Episode 19 - Ryan Thompson, Founder & Owner - 10th Mountain Whiskey & Spirits Co.

In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out with Kyle Merklein, Master Distiller, from Holladay Distillery. The guys talk with Kyle about his educational background and experience, as well as growing up on a farm in Kansas, and how that led him to the world of whiskey and his current role as Master Distiller, the incredible history behind Holladay Distillery and how they have resurrected the brand to become one of the hottest brands on the market currently, as well as what the future looks like for both Kyle and Holladay Distillery. They also taste and review their Ben Holladay 6-Year Old Missouri Straight Bottled in Bond Bourbon, their Holladay Soft Red Wheat Missouri Straight Bottled in Bond Bourbon, and their Holladay Soft Red Wheat 6-Year Old Missouri Straight Bottled in Bond Rickhouse Proof Bourbon. This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Penelope Bourbon, Limestone Farms Bourbon, Hotel Distil, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, District 7 Social, and The Kitchen Table at James B. Beam Distilling Co. Check out all of our amazing sponsors online at:  www.liquorbarn.com  www.penelopebourbon.com www.limestonefarms.com www.hoteldistil.com www.bluegrassdistillers.com                   www.thestavekentucky.com  www.threechordbourbon.com www.district7social.com www.visitthekitchentable.com

Season 4, Episode 46: The Bourbon Life Crew - "Crewsgiving"

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