In this week’s episode of The Business Beat, Carmelle Keane welcomes Shane Doherty, founder of Little Red’s Sauces, for an inspiring and flavourful discussion about turning passion into a thriving business. Shane shares his journey from experimenting with recipes in his own kitchen to building a beloved local brand known for its bold flavours and loyal following.

He opens up about the challenges of product development, scaling production, and standing out in a competitive food market. Packed with practical advice, real-world business lessons, and entrepreneurial insights, this episode is a must-listen for anyone looking to transform their ideas into a successful brand.

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