S2 E4 | Nick Costanzo, Nicks Gnocchi & Pasta

The old saying ‘If you love what you do, you won’t work a day in your life’ rings true when meeting my next guest.

Nick Constanzo started making pasta as a hobby, as a way to reconnect with his family history and his late Nonna…. However, it didn’t take long before Nicks eye for opportunity revealed a gap in the market place and Nicks Gnocchi and Pasta was born.

This is a beautiful story of self-belief, taking opportunities, customer service and above all family.

Please welcome my next guest Nick Costanzo

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