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The aquaculture industry lacks diversity in leadership. Starting in the summer of 2020, the industry made sweeping commitments to DEI in response to the reckoning created by Black Lives Matter in the U.S. and abroad. However, many of these commitments are exercises in box-checking, as we have yet to see action and tangible change. In the newest episode of the Conch Podcast, we learn how one woman is contributing to a future for this important industry by supporting women of color in aquaculture to get what they need to thrive on their own terms.
Julie is joined by Imani Black, founder and CEO of Minorities in Aquaculture (MIA), student, and oyster farmer, representing a long legacy of watermen in her family, dating back to the 1800s.
Episode Transcript
By Seafood and Gender Equality (SAGE)The aquaculture industry lacks diversity in leadership. Starting in the summer of 2020, the industry made sweeping commitments to DEI in response to the reckoning created by Black Lives Matter in the U.S. and abroad. However, many of these commitments are exercises in box-checking, as we have yet to see action and tangible change. In the newest episode of the Conch Podcast, we learn how one woman is contributing to a future for this important industry by supporting women of color in aquaculture to get what they need to thrive on their own terms.
Julie is joined by Imani Black, founder and CEO of Minorities in Aquaculture (MIA), student, and oyster farmer, representing a long legacy of watermen in her family, dating back to the 1800s.
Episode Transcript