Episode 5 Lilah and Lynna sit down to discuss the juxtaposition of operating the Cuban Kitchen during the first 5 years of business and at the onset of the Corona Virus pandemic. Tune in to find out how they've managed. <a href='https://www.instagram.com/qbacubankitchen'>Follow us for more stories, recipes & specials</a>

Episode 5 Lilah and Lynna sit down to discuss the juxtaposition of operating the Cuban Kitchen during the first 5 years of business and at the onset of the Corona Virus pandemic. Tune in to find out how they've managed. Follow us for more stories, recipes & specials

Episode 5 Lilah and Lynna sit down to discuss the juxtaposition of operating the Cuban Kitchen during the first 5 years of business and at the onset of the Corona Virus pandemic. Tune in to find out how they've managed.&nbsp;<a href="https://www.instagram.com/qbacubankitchen" rel="noopener noreferrer">Follow us for more stories, recipes &amp; specials</a>

The COVID Conundrum

Lilah sits down to discuss owning a restaurant and entrepreneurship with her mother, Cuban Kitchen founder, owner & operator, Lynna Martinez.

Business

Entrepreneurship

Lilah sits down to discuss owning a restaurant and entrepreneurship with her mother, Cuban Kitchen founder, owner &amp; operator, Lynna Martinez.

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The COVID Conundrum

The COVID Conundrum