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It’s time to update your software. In this deep dive at The Green Room with Verdi, we move past the velvet posters of the '90s to explore an industry that has entered the era of effects-based outcomes. We break down why 70% of U.S. consumption is now extracted, the "Keurig Effect" of pre-rolls, and the science of how your liver processes different forms of THC.
From the potential "anti-munchies" of THCV to the 61% of adults who see cannabis as a healthier choice than alcohol, The Green Room with Verdi shows how the industry is prioritizing precision over raw, unbridled potency.
By VerdiIt’s time to update your software. In this deep dive at The Green Room with Verdi, we move past the velvet posters of the '90s to explore an industry that has entered the era of effects-based outcomes. We break down why 70% of U.S. consumption is now extracted, the "Keurig Effect" of pre-rolls, and the science of how your liver processes different forms of THC.
From the potential "anti-munchies" of THCV to the 61% of adults who see cannabis as a healthier choice than alcohol, The Green Room with Verdi shows how the industry is prioritizing precision over raw, unbridled potency.