In this episode of The Drip , Jake and Brady discuss their experiences with coaching three-year-olds in soccer, drawing parallels to the challenges of managing young children.

They then transition to reviewing a local coffee from 12 Gate Roasters, exploring its origins, processing methods, and tasting notes. The conversation delves into the intricacies of coffee brewing techniques and the subjective nature of coffee ratings, emphasizing the importance of personal preference in coffee enjoyment.