In this episode Anna Lutz and Elizabeth Davenport sit down with Chef Dani Black, the owner of Bigger Tables, a consulting group that supports chef entrepreneurs.  Dani has experience working as a chef in many settings, including eating disorder treatment and Cook School, a community college program based inside a prison.

We discuss: 

• The equalizing power of food and how it can bring people together. 
• Therapeutic culinary groups in eating disorders treatment and how they help heal people from eating disorders.  
• The fact that we all have different experiences, relationships, and approaches to food, but share the basic need for it. 
• The commonalities of working with people and food in different settings. 
• The influence of diet culture and the importance of sound nutrition information. 
• Resources to help people who would like to cook more. 
• The value and benefits of getting children involved in the kitchen. 

Links: 

Bigger Tables

Our Favorite Cookbooks - Sunny Side Up Nutrition Blog Post

Sunny Side Up Nutrition Podcast Website

Pinney Davenport Nutrition

Lutz, Alexander & Associates Nutrition Therapy

This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit snutrition.substack.com