<p class="MsoNormal">In this special F&B edition of The Turn, Julia and co-host Ed Doyle of RealFood Hospitality, Strategy, and Design chat with Bob Barrett, Founder of Honours Golf, for an inside look into the F&B lessons to be learned as an attendee at Golf's First Major for the last 60+ years.</p>

In this special F&B edition of The Turn, Julia and co-host Ed Doyle of RealFood Hospitality, Strategy, and Design chat with Bob Barrett, Founder of Honours Golf, for an inside look into the F&B lessons to be learned as an attendee at Golf's First Major for the last 60+ years.

<p>In this special F&amp;B edition of The Turn, Julia and co-host Ed Doyle of RealFood Hospitality, Strategy, and Design chat with Bob Barrett, Founder of Honours Golf, for an inside look into the F&amp;B lessons to be learned as an attendee at Golf's First Major for the last 60+ years.</p>

The Event Experience - A RealFood F&B Special Edition

The Turn takes a broad look at golf, not just as a game but as a business. Julia Kelly and Kris Strauss have decades of experience in the golf industry. The duo discusses trends from the golf business, equipment and more. Presented by Troon, each episode will be joined by a featured guest, promised to be a big-time expert in the industry.

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The Event Experience - A RealFood F&B Special Edition

The Event Experience - A RealFood F&B Special Edition