<p>Mike McJunkins, Vice President of <a href="https://www.primusbuilders.com/market/food-service-and-grocery/">Primus</a>, and <a href="https://www.primusbuilders.com/about/?owners=find#heading_owners">Matt Hirsch</a>, President of Primus, discuss the importance of understanding client challenges in transforming how we do business to increase efficiency and speed to market – before, during, and after a project.</p>

Mike McJunkins, Vice President of Primus, and Matt Hirsch, President of Primus, discuss the importance of understanding client challenges in transforming how we do business to increase efficiency and speed to market – before, during, and after a project.

<p>Mike McJunkins, Vice President of <a href="https://www.primusbuilders.com/market/food-service-and-grocery/" rel="noopener noreferrer">Primus</a>, and <a href="https://www.primusbuilders.com/about/?owners=find#heading_owners" rel="noopener noreferrer">Matt Hirsch</a>, President of Primus, discuss the importance of understanding client challenges in transforming how we do business to increase efficiency and speed to market – before, during, and after a project.</p>

The Evolution of Grocery Pt. 2 – Accelerating Speed to Market

Design-build construction and automation are evolving rapidly. 'Groundbreakers' keeps you and your business informed and ahead-of-the-curve. In each episode, Primus, an industry leader at the forefront of this evolution, will share its unique insights and expertise on a variety of topics including leadership, integrating technology, intralogistics and more. If you want to know where the future of design-build-automate can take your business, join our conversation.

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The Evolution of Grocery Pt. 2 – Accelerating Speed to Market

The Evolution of Grocery Pt. 2 – Accelerating Speed to Market