In this episode of the ExecMBA Podcast, we catch up with Charlotte Robertson, an EMBA format student in our Class of 2018 and a recent Poets and Quants Best & Brightest selection. We talk with Charlotte about her decision to pursue an MBA, how her experiences in the program shaped her work as Director of Restaurants, Las Vegas for ThinkFoodGroup by Jose Andres, and how she used her Innovation and Design Thinking elective to help solve a challenge at one of her restaurants.