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Today, Mary Ann talks about her visit to the French Quarter Festival, crawfish pies, crab cakes, shrimp remoulade, jambalaya, and the cajun cuban .
Yesterday, Mary Ann visited Crazy Johnny’s on Veterans.
In the second hour, Mary Ann talks with Dean Pigeon, from Pigeon Catering and Provisions.
The post THE FOOD SHOW – APRIL 15, 2025 appeared first on WGSO 990AM.
By WGSO 990AMToday, Mary Ann talks about her visit to the French Quarter Festival, crawfish pies, crab cakes, shrimp remoulade, jambalaya, and the cajun cuban .
Yesterday, Mary Ann visited Crazy Johnny’s on Veterans.
In the second hour, Mary Ann talks with Dean Pigeon, from Pigeon Catering and Provisions.
The post THE FOOD SHOW – APRIL 15, 2025 appeared first on WGSO 990AM.