Today on The Food Show with Mary Ann Fitzmorris <img src="https://s.w.org/images/core/emoji/16.0.1/72x72/1f399.png" alt="🎙" class="wp-smiley" style="height: 1em; max-height: 1em;" /><img src="https://s.w.org/images/core/emoji/16.0.1/72x72/1f374.png" alt="🍴" class="wp-smiley" style="height: 1em; max-height: 1em;" /> Mary Ann dives into flounder—how to cook it, how to enjoy it—and explores the idea of foods we only pretend to love.

Today on The Food Show with Mary Ann Fitzmorris Mary Ann dives into flounder—how to cook it, how to enjoy it—and explores the idea of foods we only pretend to love.

Today on The Food Show with Mary Ann Fitzmorris Mary Ann dives into flounder—how to cook it, how to enjoy it—and explores the idea of foods we only pretend to love.

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THE FOOD SHOW – AUGUST 26, 2025

THE FOOD SHOW – AUGUST 26, 2025