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Today on The Food Show, Mary Ann Fitzmorris visits with Tim Sparks, CEO of Daland Corporation, about the growing retro revival of classic dine-in Pizza Hut restaurants. Sparks shares why he decided to renovate several locations to bring back the nostalgic look and feel so many people remember from the 1980s and 1990s. From the iconic red roof design to the family-friendly dine-in atmosphere, it’s a conversation full of food memories, restaurant history, and classic pizza nostalgia.
By WGSO 990AMToday on The Food Show, Mary Ann Fitzmorris visits with Tim Sparks, CEO of Daland Corporation, about the growing retro revival of classic dine-in Pizza Hut restaurants. Sparks shares why he decided to renovate several locations to bring back the nostalgic look and feel so many people remember from the 1980s and 1990s. From the iconic red roof design to the family-friendly dine-in atmosphere, it’s a conversation full of food memories, restaurant history, and classic pizza nostalgia.