In this episode, we get a look at a day in the life of Chef Danielle of Let's Talk Food: traveling abroad, teaching, connecting with Elders & children in the local community, and feeding them delicious plant-based foods.

We dive deep in an enlightening conversation with an Elder named Feel-i, who happens to own a food truck and Vegan Ice Cream business on the Island of St. Croix, and is VERY loved in the community.

Chef Danielle and Feel-i collaborate to feed endless people on the island, while also sharing knowledge and priceless wisdom.

Footage by Bria Scott.