SALT Talks

The Future of Food: Reducing Our Reliance on Animal Products | #π’π€π‹π“ππ˜


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The Future of Food: Reducing Our Reliance on Animal Products with Arturo Elizondo, Chief Executive Officer, Clara Foods. Dr. Jasmin Hume, Founder & Chief Executive Officer, Shiru.

Moderated by Sean O’Sullivan, Managing General Partner, SOSV.

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Watch this video on YouTube: https://www.youtube.com/c/SALTTube/videos

For podcast transcripts and show notes, visit https://salt.org/salt-ny-library

SALT New York is a global thought leadership and networking forum at the intersection of finance, technology and public policy. Over the course of three days, leading investors, creators and thinkers will take the stage in support of SALT’s mission: empowering big ideas.Β 

#SALTNY

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