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October 18, 2017The Future of Food: Zoë Carpenter13 minutesPlayHow do we get a more equitable & sustainable food system? Zoë Carpenter discusses The Nation's special issue on the politics of food.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy...moreShareView all episodesBy Start Making Sense ClipsOctober 18, 2017The Future of Food: Zoë Carpenter13 minutesPlayHow do we get a more equitable & sustainable food system? Zoë Carpenter discusses The Nation's special issue on the politics of food.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy...more
How do we get a more equitable & sustainable food system? Zoë Carpenter discusses The Nation's special issue on the politics of food.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
October 18, 2017The Future of Food: Zoë Carpenter13 minutesPlayHow do we get a more equitable & sustainable food system? Zoë Carpenter discusses The Nation's special issue on the politics of food.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy...more
How do we get a more equitable & sustainable food system? Zoë Carpenter discusses The Nation's special issue on the politics of food.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy