In this Very Special Episode™️, Dickie takes a look at the history and folklore behind America's most favorite salad dressing: RANCH! That's right, and whether you fall in love with its ready-made origins in the Alaskan bush or the pairings that made ranch famous--or perhaps Dickie's borderline erotic gush about it--someone at your table is sure to find something to love!

News du jour is about free wine in Italy this week, like, in case you were, like wondering out loud or whatever.

Does ranch mean something to you? Make sure to tag us on Insta @gggourmetpod or email us at [email protected] to let us know! We're also accepting news du jour leads, if you want to spotlight some weirdness in the world of F&B. (That's short for food and beverage, IYKYK)

Copycat recipe from Modern Honey - Chuy's Creamy Jalapeño