In this episode of Voices from the Field, NCAT Sustainable Agriculture Specialist Gabriella Soto-Velez talks with author and farmer Dani Baker. Since her retirement from another career and subsequent inspiration from an Extension class on permaculture, Dani has become well known for her takes on creating “resilient edible landscapes.” She and Gabriella discuss the benefits that come from realizing that nature knows what it is doing.

Related ATTRA Resources:

·        Permaculture

·        Climate Change and Perennial Fruit and Nut Production: Investing in Resilience in Uncertain Times

·        Weekly Wednesday Workshop: Permaculture 101

Other Resources:

·        Home-Scale Forest Garden with Dani Baker preview

·        The Home-Scale Forest Garden: How to Plan, Plant, and Tend a Resilient Edible Landscape

·        Cross Island Farms

Contact Gabriella Soto-Velez at [email protected].          

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You can get in touch with NCAT/ATTRA specialists and find access to our trusted, practical sustainable-agriculture publications, webinars, videos, and other resources at ATTRA.NCAT.ORG.