A behind-the-scenes look at what's involved in harvesting grapes to make the award-winning wines at Hazlitt 1852 Vineyards winery! To understand the sights, sounds, processes, and community spirit that are all a part of the harvest season at this winery in New York's Finger Lakes Wine Country, we speak with Tim Benedict, Vice President of Cider and Winemaking, and Vinifera Winemaker Michael Reidy. To learn more about the story of Hazlitt 1852 Vineyards and its products, visit hazlitt1852.com.