On this episode, I take you on a delicious dive into the world of Idli—a beloved South Indian breakfast dish with so much more variety than you might think! In celebration of World Idli Day, I'll guide you through seven unique Idlis, one for each day of the week, from the classic Traditional Idli to the indulgent Thatte Idli and the healthy Ragi Idli. Whether you’re a fan of fluffy, soft bites or craving a crispy twist, this episode is all about celebrating the flavors, textures, and magic of South India’s most iconic dish.
Produced by Catiko Productions