In this episode, Jamie takes a deep dive into one of the most important parts of any home inspection, the kitchen appliances. From dishwashers to ovens, fridges to garbage disposals, these everyday essentials play a huge role in how a home functions. But are they safe? Are they working the way they should?

Jamie breaks down what home inspectors really look for when they evaluate these appliances. He’s talking about everything from performance and energy efficiency to safety features and red flags you definitely don’t want to miss.

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Episode Highlights

• Going Beyond the Basics: While not required, home inspectors often evaluate kitchen appliances to provide added value and peace of mind for homeowners.
• Hidden Hazards: Appliances like dishwashers and ranges can pose safety risks, inspectors look for leaks, proper installation, and essential features like anti-tip brackets.
• Performance & Precision: Inspectors assess key appliances, refrigerators, ovens, and more, to ensure they operate safely, efficiently, and at the correct temperatures.

Timestamps

00:00 - Intro

02:19 - Dishwasher Inspections

07:23 - Inspecting Appliances: Dishwashers and Refrigerators

15:46 - Checking Kitchen Appliances: Microwaves and Garbage Disposals

20:31 - Appliance Safety and Inspection Guidelines