So long Solos! At least for now. This week, Katie is joined by a very special guest, temporary podcast host, and boyfriend: Nestor Fuentes! Nestor is a self-taught fine dining chef with an ambition of earning a Michelin Star. In this episode, Katie attempts to understand what it's like to be a chef, the role cultures play in food, and how someone with refined taste finds a new place to eat. Stay through the end of the episode to hear his recommendations of the best: Tacos, Vibe for a Birthday, Drinks, Vibe for a Date Night, and hands down best meal in Los Angeles. This episode is equal parts entertaining, and informative. Get it while it's hot!

If you enjoyed this episode (or any of our episodes!), please leave us a written review! We would love to hear your thoughts and see how these episodes are resonating with you:

https://podcasts.apple.com/us/podcast/cocoanut-grove/id1597656025

FOLLOW US!

TCGP

Ashleigh

Katie

Nestor

Mentions:

Six Seasons by Joshua McFadden

Zojirushi Rice Maker 

Josh Weismann

Jules Cooking

Recommendations:

Pizzeria Mozza

Oaxaqueno

Kogi tacos

Sonoratown

Bar Lis

Catch 

Perch

Proper Hotel

Spago

Nobu

Javiers

Electric Owl

If you enjoyed this Podcast, please share, rate, and review! As a small podcast, we rely on the support of our listeners to help us grow and welcome cool and interesting guests. For questions, comments, or inquiries please reach out to [email protected].

Hosted on Acast. See acast.com/privacy for more information.