The episode is a deep dive into the Masters, covering lore, historical facts, past champions dinners, and a breakdown of most players in the field at the 90th edition of the Masters in 2026. The conversation covers a detailed discussion on the Masters Champions Dinner, including the best and worst menus, as well as the significance of the event. It transitions into a conversation about the field at Augusta National, focusing on Scottie Scheffler's form and approach game. The conversation covers a detailed analysis of various golfers, including their form, performance, and potential outcomes at the Masters. It also delves into the history and course records of past champions, providing insights into their current status and potential impact on the tournament. The conversation covers a detailed analysis of top contenders for the Masters, including their form, course history, and potential for success. The hosts also discuss past champions, first-time players, amateurs, and the excitement surrounding the upcoming tournament.

Chapters

• 00:00 Introduction to the Masters and Guest Introduction
• 08:16 The Name 'The Masters' and Prize Fund Growth
• 22:14 Fascinating Facts about Augusta and the 90th Edition of the Masters
• 28:22 Worst Champion Dinner and International Varieties of Food
• 46:23 Field at Augusta National and Scottie Scheffler's Form
• 54:24 Discussion on Rory McIlroy and John Rahm
• 01:01:21 Assessment of Past Champions and Their Impact
• 01:45:08 First-Time Players and Amateurs