03.18.2024 - By Phil Hendrie
Chef Carl Codillia hosts a congratulatory round table for Bob Green’s Greens and Meats with the panel, Bob Green and Frank Grey. Sign up for a Backstage Pass and enjoy a 30,000 plus hour archive, Phil's new podcast, Classic podcasts, Bobbie Dooley's podcasts, special live streaming events and shows, and oh so very much more…