In this episode of Alongside we discuss aquaculture, one of the fastest growing food-producing sectors in the world. 

Aquaculture involves the farming of fish, shrimps, seaweed and molluscs and has been practiced for thousands of years. But as it becomes a more vital part of the world’s farming sector, there are many challenges as well as opportunities. We hear from Gareth Butterfield, Commercial Director at ReelData Incorporated and Allan Lyons, Risk Management Surveyor with Sunderland Marine (which is part of NorthStandard) about those challenges, particularly the impact of climate change, pressures from legislation and the development of new technologies.

00:00 Introduction to Aquaculture

00:53 Growth and Evolution of Aquaculture

02:43 Challenges and Criticisms in Aquaculture

04:56 Focus on Salmon Farming

08:15 Land-Based Aquaculture

16:24 Technological Innovations in Aquaculture

19:31 Future of Aquaculture and Insurance Challenges

22:54 Conclusion and Closing Remarks