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The Nutritionist 2022 April Dr Mike Van Amburgh
Dr Mike Van Amburgh, Cornell University, Talks about the Progress in Reducing the Environmental Impact of Dairy
Dr Van Amburgh’s talk focused on the science and progress that has been made in lessening the environmental footprint of milk production. His presentation provided some details that help us better understand actual impacts and changes that can be made to decrease excretions and emissions going forward.
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Dr Mike Van Amburgh, Cornell University, Talks about the Progress in Reducing the Environmental Impact of Dairy
Dr Van Amburgh’s talk focused on the science and progress that has been made in lessening the environmental footprint of milk production. His presentation provided some details that help us better understand actual impacts and changes that can be made to decrease excretions and emissions going forward.