The obligatory Wrestlemania episode, featuring a recipe named after a wrestler who is actually not scheduled to appear (although you never actually know who's going to show up). The bean dip turned out to be one of those things that kind of looks like crap, all grey and lumpy and kind of spackle-ish, but it tastes fantastic. I stuck pretty close to the recipe, just leaving out the garlic because I finally realized that I don't really like raw garlic in anything. Plus, I'm not an edgy-yet-vulnerable teenage girl, so there's no reason vampires would be interested in me, anyway.