This week Brooke & Dr. Deb paired a Cab Sav with steak 🥩… not a surprise to anyone… 😁

Terraced Gran Reserva Cabernet Sauvignon 2023 is bold, smooth, and ready to make friends with dinner.🍷🥩

In the glass on will find blackberry, cassis, and dark cherry… this is followed by hints of cedar, cocoa, and a touch of mint on the finish. The tannins are present but polished - the kind that remind you tha Cabernet is built for food.

Speaking of food… this wine is basically asking for steak, lamb, grilled mushrooms, or a big cozy bowl of beef stew. It’s structured enough to stand up to a hearty meal but still easy to enjoy on its own.

Our final thought:

A Chilean Cabernet that delivers classic dark-fruit character, a little oak spice, and the kind of balance that keeps you reaching for the next sip.😘

Cheers,

B & D 🍷