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The Oni's Serving Up a Change to Nigerian Cuisine
Meet the Couple Bringing Modern Nigerian Cuisine to the London
restaurant scene, Segun and Dare Oni, the founders of Onidodo.
As lovers of good food and the experience of dining out; husband and wife
duo, became disenchanted by the standards of restaurants offering food from their country of origin, Nigeria. The frustration of
not finding a Nigerian restaurant in London that offered an outstanding level of service and food compared to other restaurants compelled them to launch Onidodo. Onidodo started as a supper club in 2014 and became a fully-fledged restaurant in 2018, when they opened their North London site.
restaurant scene, Segun and Dare Oni, the founders of Onidodo.
As lovers of good food and the experience of dining out; husband and wife
duo, became disenchanted by the standards of restaurants offering food from their country of origin, Nigeria. The frustration of
not finding a Nigerian restaurant in London that offered an outstanding level of service and food compared to other restaurants compelled them to launch Onidodo. Onidodo started as a supper club in 2014 and became a fully-fledged restaurant in 2018, when they opened their North London site.
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Meet the Couple Bringing Modern Nigerian Cuisine to the London
restaurant scene, Segun and Dare Oni, the founders of Onidodo.
As lovers of good food and the experience of dining out; husband and wife
duo, became disenchanted by the standards of restaurants offering food from their country of origin, Nigeria. The frustration of
not finding a Nigerian restaurant in London that offered an outstanding level of service and food compared to other restaurants compelled them to launch Onidodo. Onidodo started as a supper club in 2014 and became a fully-fledged restaurant in 2018, when they opened their North London site.
restaurant scene, Segun and Dare Oni, the founders of Onidodo.
As lovers of good food and the experience of dining out; husband and wife
duo, became disenchanted by the standards of restaurants offering food from their country of origin, Nigeria. The frustration of
not finding a Nigerian restaurant in London that offered an outstanding level of service and food compared to other restaurants compelled them to launch Onidodo. Onidodo started as a supper club in 2014 and became a fully-fledged restaurant in 2018, when they opened their North London site.