If you love the taste of butter, but want a healthier option, there’s good news in the form of butter-flavoured extra virgin olive oil.  Combining the health benefits of the olive oil and the sweet, smooth  taste of butter, it makes a great addition to any kitchen. But what can  you do with it?Simply put, you can use it anywhere you would normally use butter. You  can brush it on bread (or use it as a dipping sauce for bread), cook  eggs with it, or drizzle it over popcorn. You can also mix it into your  mashed potatoes, or even substitute it for butter in your baking  recipes.