March 26, 2025

The Power of Perceived Value in Your Restaurant

12 minutes

One of the most overlooked aspects of running a restaurant is considering how your guests perceive your restaurant, as well as how they perceive the food and drinks you are serving them. This episode originated as a youtube video on my channel @TheRealBarman

💥 👉 FREE Book: Bar Profit Maximizers [Run Your Bar My Way] - https://register.barpatrol.net/bar-profit-maximizers1646115850796The key is to provide them with great value, while still making it cost-effective for you. In this video I'm going to talk about how to do just that.

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💥 👉 Bar & Restaurant Mastermind FB Group (Join Here):
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