Get ready to dive into the ultimate guide to mastering meal planning. In this episode, I break down how tapping into culinary resources like YouTube, cookbooks, and magazines can take the stress out of the everyday question, "What's for dinner, breakfast, or lunch?" I share my best tips for daily planning, like prepping ingredients ahead of time and choosing the right containers for packing the perfect work lunch.

And just in time for the holiday season, I reveal my exciting cooking plans—experimenting with Indian spices, trying out new techniques, and even incorporating miso into festive dishes. It's a fusion of flavors want to learn about. Tune in and transform the way you approach your meals!

Lunch bag I use
https://amzn.to/3YBtFEi 

Containers for Dressing and Sauces
https://amzn.to/4eW43rB

Simple Authentic Indian Cuisine: Cookbook with 80 Easy-to-Follow and Delicious Comfort Food Recipes and Regional Specialties 
https://amzn.to/3A4WmjD

Contact me at [email protected] 

https://www.instagram.com/jr.charlesmathison/