Kitchen Bootcamp

The Pricing Challenge


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It is a tough economy that seems to get tighter and tighter by passing week. Food costs are increasing, labor costs were already through the roof, yet some how we are expected to make a salary from the fruits of labor?

it seems like all we do is work away. We forget sometimes that the most important part is making sure we are making enough to afford our own lifestyle. Setting pricing can be tough and relies on many variables. 

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Kitchen BootcampBy jonathan boyd

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