In today's Be Honest Though episode; Host Angie and Guest Kev, aka Chef Beaux, shares his journey from his love of food, being incarcerated in federal prison for 3 years, to taking his love for food and creating his own business.

Also, I am still trying to figure out how to make rice. Spread Love Kitchen coming soon! Follow Spread Love Kitchen IG @official.spreadlove.kitchen

Thanks for listening, I appreciate you fam, and remember, Be Honest Though!

Follow the podcast's IG @behonestthough for updates on upcoming episodes.