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Mike Shirinian and Dave Fansler are back at the table talking Red Rock Resort. Dave is with the restaurants at Red Rock in Summerlin, Nevada. What's the deal with all the Hot Chicken joints? Fried food is profitable.
On the plate: A Grilled Mediterranean salmon from Pismo's is served. The meal is paired with a crisp 2024 Pine Ridge Chenin Blanc.
Please Like, Comment and Follow 'The Restaurateurs' on all platforms:
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The Restaurateurs Podcast is available on the KMJNOW app, Apple Podcasts, Spotify, YouTube or wherever else you listen to podcasts.
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The Restaurateurs
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By KMJMike Shirinian and Dave Fansler are back at the table talking Red Rock Resort. Dave is with the restaurants at Red Rock in Summerlin, Nevada. What's the deal with all the Hot Chicken joints? Fried food is profitable.
On the plate: A Grilled Mediterranean salmon from Pismo's is served. The meal is paired with a crisp 2024 Pine Ridge Chenin Blanc.
Please Like, Comment and Follow 'The Restaurateurs' on all platforms:
---
The Restaurateurs Podcast is available on the KMJNOW app, Apple Podcasts, Spotify, YouTube or wherever else you listen to podcasts.
--
The Restaurateurs
| Website | Email |
-
Everything KMJ
KMJNOW App | Podcasts | Facebook | X | Instagram
See omnystudio.com/listener for privacy information.