New audio is on the way! Thanks for your patience - the audio in this episode is still a bit off but we've sorted it for the next episode! Nothing a little good oil won't fix. 
 
So dive on it a bath of oily scandal and a drop in to chat with New Zealand's busiest chef, Sid Sahrawat as he takes to TikTok to discover if New Zealand's favourite treats will take to Cassia's take home curry sauces.

New audio is on the way! Thanks for your patience - the audio in this episode is still a bit off but we've sorted it for the next episode! Nothing a little good oil won't fix. So dive on it a bath of oily scandal and a drop in to chat with New Zealand's busiest chef, Sid Sahrawat as he takes to TikTok to discover if New Zealand's favourite treats will take to Cassia's take home curry sauces.

The Sauce asks Sid Sahrawat... Will It Curry?

Join Tash McGill and Vicki Ravlich-Horan for spicy and sometimes sweet conversations around the kitchen table about all things food and beverage in Aotearoa New Zealand. Interviews, hot takes, food trends and irresistable libations from Vicki Ravlich-Horan, editor-in-chief of Nourish Magazine and Tash McGill of More Good Drinks. Together they run The Feed, the freshest bites on New Zealand food and beverage stories.

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The Sauce asks Sid Sahrawat... Will It Curry?

The Sauce asks Sid Sahrawat... Will It Curry?