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In this episode, host George Aquino sits down with long time friend and West Michigan author Lisa Rose. Lisa is a self proclaimed foodie who has penned several books on the Grand Rapids food scene including Midwest Foraging and Grand Rapids Food: A Culinary Revolution. Their discussion includes a recent trip to China, her time in Napa Valley and the rigors of handling family life in the twenty first century. They also touch on the art of online dating, the Yucatan Peninsula and possible ideas for her next book. It's an hour of lively conversation between good friends who have a lot to share.
By George Aquino5
33 ratings
In this episode, host George Aquino sits down with long time friend and West Michigan author Lisa Rose. Lisa is a self proclaimed foodie who has penned several books on the Grand Rapids food scene including Midwest Foraging and Grand Rapids Food: A Culinary Revolution. Their discussion includes a recent trip to China, her time in Napa Valley and the rigors of handling family life in the twenty first century. They also touch on the art of online dating, the Yucatan Peninsula and possible ideas for her next book. It's an hour of lively conversation between good friends who have a lot to share.