Prof. Nicholas Freudenberg is a Distinguished Professor of Public Health at the CUNY Graduate School of Public Health & Health Policy and Director of the CUNY Urban Food Policy Institute. 

Prof. Freudenberg discusses the challenges posed to the American food supply -- particularly in urban areas -- by the coronavirus, the local and institutional repercussions that the virus may have on the nation's food consumption, and how communities and families may deal with the burgeoning food crisis.