Building Resilient Food Systems across Europe

LIVE from the Concordia Annual Summit in NYC, we sit down with Richard Zaltzman, CEO of EIT Food, to explore the transformative potential of regenerative agriculture. EIT Food, the European Institute of Innovation and Technology, is a Knowledge and Innovation Community supported by the European Union, dedicated to making our food systems more sustainable.

Join us as we discuss how regenerative agriculture can boost yields while preserving the environment.

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