Thought Talk

The Theatrical Culinary Project

04.23.2018 - By Karen Tiber LelandPlay

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As a developer of new work and a foodie, director and choreographer, Marlo Hunter, has always been trying to look for a way to marry her two passions, words and food. Her most recent project, the Theatrical Culinary Project, was baked from her goal to see if chefs and playwrights could speak the same language and creates a play with words and food that was greater than the sum of its parts. The Theatrical Culinary Project is an immersive play in development which allows five esteemed playwrights to collaborate with Chef Carla Hall of Top Chef. The play aims to incorporate all five senses where the audience would be submerged in a restaurant setting. As the play takes place around them in the room, they’re also experiencing a four-course meal created by Carla that mirrors the dramatic themes of the play. Marlo hopes to have a production in New York, but also loves to run the play in various cities around the world.

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