Hello Coven! This week's episode is a little short because this topic is a little more straightforward than I thought it would be. Anyway, it's also my 40th episode! Holy moly! Thank you guys so much for all your love and support and for listening to my rambling and nonsense. You're the best coven ever *heart eyes emoji* 

I hope y'all enjoy this episode and the recipe of the week!

And also please give the show a review on Apple Podcasts, Google Play (I think you can do that there) or on the Facebook page. I would appreciate it so so much!

Much love and mangia!

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