Billion dollar Bartender -New York

. The Truth About Bartending: Gratuity, Menu Strategy & Guest Loyalty”


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In this episode of Billion Dollar Bartender, George “G-Walk” Nwokocha ditches the script and pours it straight, no chaser. He’s talking gratuity (a.k.a. your rent money), menu strategy (because some drinks make you rich and others just make you tired), and how choosing the right bar to work at can make or break your career. It’s sharp, it’s funny, and it’s painfully true—because G-Walk’s been there, done that, and stacked the tips to prove it. If you’re serious about turning bartending into a money-making machine, this one’s for you.


Thanks for listening to Billion Dollar Bartender. If this episode helped you tighten your service, level up your tips, or rethink how you move behind the bar, follow the show and share it with someone in the industry who needs it.


I’m George G-Walk Nwokocha. I work and then I tell stories. See you next shift.


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Billion dollar Bartender -New YorkBy George G-Walk Nwokocha